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Welcome to Zero Hunger. We aim to reduce food waste in Charlotte by connecting restaurants with local food banks.
Together, we can ensure that surplus food reaches those in need
Did you know that...
Every year, approximately 40% of food produced in the United States is wasted, amounting to over 108 billion pounds of food
In the US, 1 in 8 people struggles with hunger, while restaurants often have surplus food that goes to waste
Redirecting just 15% of the food wasted in the U.S. could feed over 25 million Americans annually.
Our Mission Statement
Our Mission Statement
Transforming Surplus into Sustenance: Connecting Restaurants with Food Banks to Eliminate Waste and Hunger in Charlotte
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